As our dishes are handmade in our kitchen, unfortunately we cannot guarantee that they are 100% free of allergens or contaminants.

Gluten-free describes foods that contain gluten at a level of no more than 20 parts per million.

V stands for vegetarian

Please note that not all dish ingredients are listed on the menu

Please contact us on if you are unsure or would like to speak to us further about any dietary requirements

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